1 pound lean ground
beef
1 8-ounce can sliced mushrooms
1 teaspoon Italian
seasoning
2 10-ounce packages
chopped spinach
1-cup sour cream
1 can cream of
mushroom soup
1/2-teaspoon garlic
powder
3 teaspoons dried
minced onion
2 cups grated
mozzarella cheese
Preheat oven to 350
degrees. Brown the beef and
mushrooms. Add the rest of the
ingredients except the cheese. Place in
a 9x13 inch pan and sprinkle cheese on top.
Cover with foil and bake for 30 minutes.